Astaxanthin is a red carotenoid produced by the microalgae Haematococcus pluvialis that uniquely crosses the blood-brain, blood-retinal and skin barriers; protects cell membranes inside and out.
MECHANISM
Explore how it works
Singlet-Oxygen Quenching
Astaxanthin neutralizes singlet oxygen, one of the most damaging free radicals, more efficiently than many common antioxidants.
Membrane Protection
Astaxanthin spans the cell membrane, neutralizing free radicals on both the inner and outer layers at once.
Crosses Biological Barries
Astaxanthin is one of the few antioxidants able to cross the blood-brain, blood-retinal and skin barriers.
Anti-Inflammatory Modulation
Astaxanthin helps regulate inflammatory signaling by inhibiting NF-κB activation and reducing pro-inflammatory cytokines like TNF-α, IL-1β and IL-6, calming the body's inflammatory response at the source.
Proven benefits of Astaxanthin
More than 3500 clinical trials have demonstrated astaxanthin benefits, here are the main ones.
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Natural vs. Synthetic
Understand what sets natural astaxanthin apart from synthetic & it matters.
Production Sets Quality
Discover how cultivation and extraction methods influence the final quality.
